Commissioner-cum-Secretary
Commissioner, Food Safety
The office of the Commissioner of Food Safety has been created for the implementation of the Food Safety and Standards Act, 2006 and for laying down science based standards for articles of food and to regulate their manufacture, storage, distribution, sale and import to ensure availability of safe and wholesome food for human consumption. The entire PFA wing and the Analytical Laboratories under the control of Director of Health Services have been transferred to the control of Commissioner of Food Safety.